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Hazelnut Panettone

€ 45.00 EUR
10.00
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Perfect for hazelnut lovers, this panettone is filled with at least 250g of pure white hazelnut cream, covered with milk chocolate and hazelnut crumbs. An explosion of flavor and crunchiness that will delight the most refined palates.

Ingredients

- Soft Wheat Flour with High Protein Content (minimum 13.5%)


- Centrifuge Cream Butter.


- Yolk of Fresh Eggs.

- Pure hazelnut paste

- Milk chocolate

- Hazelnut Grain

Flour

Pure Hazelnut Paste

Our Hazelnut Paste is an elevation of flavor and creaminess, created with high-quality hazelnuts and unique craftsmanship. The richness of roasted hazelnuts blends harmoniously with the velvety texture of the paste, creating an experience that delights the senses. Perfect for filling tarts, crepes and chocolates, Hazelnut Paste adds a touch of luxury and gluttony to every creation. A taste journey through the purity of hazelnuts and the magic of craftsmanship that makes this delicacy unique.

Flour

Milk Chocolate

Our Milk Chocolate is an explosion of creamy, enveloping pleasure, an ode to the balanced sweetness and delicacy of milk chocolate. Carefully prepared using high-quality cocoa and fresh milk, this chocolate is distinguished by its velvety texture and enveloping flavor. Notes of caramel and vanilla blend harmoniously, creating an irresistible taste experience. Perfect for melting, coating cakes and making chocolates, Milk Chocolate adds a touch of comfort and indulgence to any creation. A mouth-watering embrace that celebrates the enveloping sweetness of milk chocolate.

Flour

Centrifuge Cream Butter

Centrifuge cream butter is the main ingredient in our artisanal delicacies. Obtained through a process of centrifuging fresh cream, this butter has a delicate flavor and high nutritional quality. Its smooth and creamy texture makes it perfect for making cakes, croissants, cookies and more. Thanks to its purity and freshness, centrifuge cream butter yields products with a soft texture and authentic flavor that will win anyone's palate.

Flour

High Protein Wheat Flour

Our high-protein wheat flour is at the heart of our artisan cakes. Cultivated with care, this high-quality flour is carefully milled to preserve all the nutritional properties of the wheat. Thanks to its high protein content, our flour ensures perfect texture and intense flavor in every bite.

Why choose us

Fast shipping

Shipping
For products delivered fresh - as if fresh out of the oven

Unrivaled quality

Quality
We use only 100% DOP and BIO raw materials.

Scents of Calabria

Raw Materials
Travel the south of the boot with our Calabrian products of excellence

What our customers say

Stars

"I gave the Colomba of U Re Italo as a gift to my parents and they loved it so much! The dough is soft and fragrant, and the almond and candied fruit filling is really delicious. In addition, the packaging is elegant and well-kept, perfect as a gift. Thank you U Re Italo for making our Easter lunch unforgettable!"

Chiara Russo

Stars

"I am originally from Calabria and I can proudly say that U Re Italo's products are truly authentic and tasty! I tried their Calabrian pastries and I was ecstatic with the flavor and freshness of the ingredients. I highly recommend sampling their pastries and bringing a piece of Calabria to your home. Thank you U Re Italo for this fine selection of Calabrian specialties!"

Francesca Conti

Stars

"I purchased U Re Italo's Chocolate Panettone for my last Christmas lunch and was really pleased! The packaging is really elegant and well-kept, perfect as a gift. Most importantly, the taste of the Panettone was a real hit: the leavened dough is soft and tasty, and the dark chocolate chips give it a touch of fine elegance. Thank you U Re Italo for making our Christmas lunch unforgettable!"

Alexander Romano

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