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Colomba Three Chocolates

40.00 EUR
10.00
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Explore a waterfall of chocolate with our Colomba Three Chocolates. This artisanal delicacy combines mixed chocolate chips - milk, dark and white - for a true explosion of flavor. Prepared with care and passion in the time-honored tradition, each slice is a feast for the senses. With 36 hours of rising time and a touch of cream butter, this colomba is a must for chocolate lovers.

Ingredients

- Soft Wheat Flour with High Protein Content (minimum 13.5%)


- Centrifuge Cream Butter.


- Mixed Chocolate Drops (Milk, Dark, White)


- Yolk of Fresh Eggs.

- Sugar

- Fresh Albumen

Flour

Mixed Chocolate Drops (Milk, Dark, White)

Our Mixed Chocolate Drops are a delicious symphony of flavors, an irresistible combination of milk, dark and white chocolate. The enveloping sweetness of milk chocolate blends harmoniously with the intense flavor of dark and the delicacy of white, giving each bite a feast of taste and a variety of unique sensations. Perfect for enriching cookies, cakes and ice cream, these chocolate chips give every creation a touch of multilayered pleasure.

Flour

Centrifuge Cream Butter

Centrifuge cream butter is the main ingredient in our artisanal delicacies. Obtained through a process of centrifuging fresh cream, this butter has a delicate flavor and high nutritional quality. Its smooth and creamy texture makes it perfect for making cakes, croissants, cookies and more. Thanks to its purity and freshness, centrifuge cream butter yields products with a soft texture and authentic flavor that will win anyone's palate.

Flour

Calabrian Millefiori Honey

Our Millefiori Honey comes from the Calabrian countryside, where bees collect nectar from many different varieties of flowers. The result is a honey with a rich and intense taste, with floral and fruity notes. We use the honey in the preparation of cakes, cookies and panettone to enrich the flavor and impart a unique and authentic aroma.

Flour

High Protein Wheat Flour

Our high-protein wheat flour is at the heart of our artisan cakes. Cultivated with care, this high-quality flour is carefully milled to preserve all the nutritional properties of the wheat. Thanks to its high protein content, our flour ensures perfect texture and intense flavor in every bite.

Why choose us

Fast shipping

Shipping
For products delivered fresh - as if fresh out of the oven

Unrivaled quality

Quality
We use only 100% DOP and BIO raw materials.

Scents of Calabria

Raw Materials
Travel the south of the boot with our Calabrian products of excellence

What our customers say

Stars

"I gave the Colomba of U Re Italo as a gift to my parents and they loved it so much! The dough is soft and fragrant, and the almond and candied fruit filling is really delicious. In addition, the packaging is elegant and well-kept, perfect as a gift. Thank you U Re Italo for making our Easter lunch unforgettable!"

Chiara Russo

Stars

"I am originally from Calabria and I can proudly say that U Re Italo's products are truly authentic and tasty! I tried their Calabrian pastries and I was ecstatic with the flavor and freshness of the ingredients. I highly recommend sampling their pastries and bringing a piece of Calabria to your home. Thank you U Re Italo for this fine selection of Calabrian specialties!"

Francesca Conti

Stars

"I purchased U Re Italo's Chocolate Panettone for my last Christmas lunch and was really pleased! The packaging is really elegant and well-kept, perfect as a gift. Most importantly, the taste of the Panettone was a real hit: the leavened dough is soft and tasty, and the dark chocolate chips give it a touch of fine elegance. Thank you U Re Italo for making our Christmas lunch unforgettable!"

Alexander Romano

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